I won’t talk about cake today, I promise. Well, maybe not until the end of the post. Sauces, dips, and spreads are on my mind today, and I want to tell you, if you haven’t taken a peak at the new stuff in the grab n go cases at the Cordata and Downtown co-ops, you are missing out. Why? Because The Community Food Co-op is all about empowerment.
We provide outstanding meals and snacks in our grab n go for you, yes, but we also want you to have the power to do as you will. That includes offering some of our more popular sauces; Aji Verde, Piri Piri or Teriyaki for example. We are all about helping you make your own heavenly delight of a dish that will thrill your whole family, your friends, or, if you are a loner like I am, just you. I am very fond of thrilling myself with a well-prepared meal every now and then, and with these sauces, it is that much easier.
You can try to duplicate the dishes that we produce or come up with your own. You can combine the sauces with the marinades, the dressings with the dips, the sauces with the spreads…really, the mind boggles at the possibilities.
So swing for the fences and try our fantastic salad dressings, our amazing marinades, and our spectacular sauces. And don’t forget to pick up some cake for dessert. Cake is the best way to finish any meal. I should know, I am a huge fan of breakfast cake, eaten right after I finish off my bacon and eggs.
ALSO…the deadline is fast approaching for the Cake Face Contest.
Enter between August 15th and September 15th by sending in a Cake Face pic to me at firstname.lastname@example.org. You must be shown eating a piece of Community Food Co-op cake, and with this piece of evidence, tell me why this cake is so special to you.
Feel free to also share your Cake Face on our Facebook, Twitter, Pinterest, and Instagram feeds tagged #coopcakeface. Remember to email your entry and contact info to me so we can let you know if you win!